Bistro and terrace at hotel by the harbor serve creative dishes to satisfy every palette
The experienced and innovative chefs at the Portland Harbor Hotel’s BlueFin restaurant have a passion for creating new and unexpected meals with seasonal, local ingredients. From succulent steaks, pork and chicken dishes to the freshest seafood, dinner entrees will delight every palette with an artistically prepared and plated medley of regional and global flavors. Dine inside the bistro or on the charming and popular terrace by gardens and a fountain. Savor a sophisticated cocktail, glass of wine or local brew by the fire pit with other happy diners. The BlueFin also serves a delicious breakfast, with a menu that starts with a fruit board and avocado toast and includes a classic eggs Benedict and pancakes with local blueberries. Please check our COVID policies and services page before booking your stay.