Acadia & Bar Harbor farmers markets will help you find fresh local foods

This market features a talented, diverse group of farmers, artist, bakers, and more. There is a wonderful selection to choose from, including locally grown meats, fresh baked goods, smoked meats, wooden bowls, toys, and Mexican and Indian food to go.
Dates and Hours: Saturdays from May 28 to October 1, 9 - 11:30am. In late August for two weeks the market moves to Blue Hill Congregational Church (to make way for the Blue Hill Fair).

Produce, meats, and plants you’ll find at this market, you’ll also delight in the baked treats, chutney, pesto, chicken pies, and other prepared foods available. Hand-crafted gifts, ciders, flowers, and live entertainment.
Customers should not linger at market; please take prepared food to go. Touch the food that you are buying. The info tent will stay open for SNAP/EBT customers. To reduce the number of people touching clipboards, market asks customers to bring cash or checks to market (some of the vendors also accept credit cards at their stands).
Winter location, dates and hours: Aubuchon Hardware 231 Northport Avenue; November-March; Fridays, 9 a.m.-1 p.m.
Summer location, dates, and hours: Waterfall Arts Building, 256 High Street; April to October; ; Fridays, 9 a.m.-1 p.m.

Southwest Farmer's Market is a small seasonal farmers market that offers local organic and conventional fruits, berries, and veggies as well as goat milk cheeses, grass-fed beef, eggs, jams/jellies, goat milk soap and skin care products; and breads and other baked treats.
Dates and Hours: Mid-June to Columbus Day, Fridays 9am - 12:30pm.