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Mid Coast region is a capital of gorgeous waterfront dining


Dining Room - Fireside Inn Ocean's Edge - Belfast ME
Fireside Inn Ocean's Edge

159 Searsport Avenue Belfast, ME, 04915 Phone: 207-338-2090

On Penobscot Bay

Our menu, created by our award winning culinary team, will delight you with classic dishes, innovative nightly specialties and seasonal offerings. At Ocean’s Edge you will enjoy the view of the sea and a menu filled with seafood choices. You can also build your own pasta dish, and enjoy marinated steak tips, a Black Angus burger, Mango Pecan Chicken or pizza.
Lobster Sebasco Harbor Resort Sebasco Estates Maine
Sebasco Harbor Resort

Mid-Coast Maine on Casco Bay Sebasco Estates, ME, 04565 Phone: 207-389-1161 Toll-Free: 877-389-1161

Sebasco Harbor means great restaurants with real Maine flavors

The two restaurants at Sebasco Harbor Resort, the Pilot House and the Ledges Pub, both offer diners spectacular ocean views. And both focus on serving organic and locally-produced foods purchased from New England farmers, lobstermen, fishermen, cheesemakers, dairy farmers, and cattle ranchers. The Pilot House offers an elegant setting with breathtaking sunset vistas. Appetizers include  seared scallops, Atlantic mussels, and fresh local oysters. Among the entrees: grilled chipolte salmon with wild rice, lobster carbonara with angel hair pasta, and filet mignon with sweet potato hash. At the more casual Ledges enjoy clam chowder, steamed lobster, scallops, and fried clams. In summer months we also offer lobster bakes, blueberry pancake breakfasts, and our "family suppahs" with a whole roasted pig.
Spruce Point Inn Outdoor Waterfront Dining Boothbay Harbor ME
Spruce Point Inn

88 Grandview Avenue Boothbay Harbor, ME, 04538 Phone: 207-633-4152 Toll-Free: 800-553-0289

Fresh local ingredients make memorable meals

At Spruce Point Inn in Boothbay Harbor, Maine, we work with local farmers and fishermen to provide our restaurants with the freshest ingredients possible and make every meal a memorable experience. At 88, our "smart casual" dining room, enjoy Damariscotta oysters and Maine-caught lobster while watching dramatic sunsets through the spacious windows. At Bogie's, our family-friendly bistro, we serve breakfast, lunch, and dinner. Savor a burger, Boothbay clams, or a craft beer while enjoying the ocean view from our porch. Deck is our seasonal al fresco dining area. serving classic sandwiches, chowder, and light fare. Sit awhile and relish the views of Maine's rock-bound coast and the smell of the fresh salt air. We offer an extensive wine list as well as local micro-brews and spirits.
Restaurant Tugboat Inn Boothbay Harbor Maine
Tugboat Inn

80 Commercial Street Boothbay Harbor, ME, 04538 Phone: 207-633-4434

The Tugboat Inn & Restaurant - waterfront dining at its’ best!

Our waterfront restaurant is built out of the side of an old tugboat and offers spectacular water views. We feature fresh Maine seafood including Maine lobster, as well as a wide variety of regional favorites. An excellent array of appetizers, entrees, sandwiches and chef’s daily specials round out the menu. We offer a full bar, a complete beer and wine list, a tasty assortment of desserts and a junior menu. Lunch and dinner are served daily. Our Marina Lounge & Deck is open from May to October and serves food and beverages inside or on the patio deck overlooking our own marina. In season we offer live music at the piano bar 6 nights a week, and on weekends in the off season.
Dining Ocean Point Inn East Boothbay Maine
Ocean Point Inn

191 Shore Road, P.O. Box 409 East Boothbay, ME, 04544 Phone: 207-633-4200 Toll-Free: 800-552-5554

Fine and casual dining with spectacular ocean views

Enjoy exceptional American and continental cuisine in one of the Boothbay area’s finest restaurants with tasty lobster, fresh, local seafood preparations and top-quality meats. There’s a children’s menu and an extensive wine and beer list. The Tavern Lounge offers a fireplace for before and after dinner relaxation. Savory appetizers include grilled flatbreads, mussels, shrimp cocktail and calamari to stews, soups, chowders and garden salads. Entrées delight with prepared to order Maine Lobster, chicken, duck rack of lamb, Pork Osso Bucco and veal to steaks, baby back ribs and a host of shell and seafood entree including scallops, swordfish, haddock and fillet of salmon. Ask for the lighter fare and voila: lobster rolls, fish and chips, burgers, sandwiches, pizza and vegetarian specials.