Augusta Kennebec farmers markets will help you find fresh local foods
Mill Park, North Water Street at Bond Street
Augusta, ME 04332
Dates in 2011:
Here you’ll find a wide selection of fresh, high quality vegetables, meat, dairy products, and other farm-raised products. Talk to the vendors, who are always helpful and willing to answer questions about gardening, recipes, nutritional information.
Dates and Hours: Tuesdays from 2-6 p.m.; May 1-November 20
Whitten Road, Turnpike Mall, Sears Parking Lot
Seven vendors offer fresh vegetables, berries in season, seedlings, honey, maple syrup, fresh eggs, apples, beef, pork and baked products. this is a full market CSA in the State where you can save 20% in product by prebuying in $100 increments.
Dates and Hours: Wednesdays and Saturdays, 10 a.m.-1 p.m.; May 26-October 27
Across from the Village Inn in Belgrade Lakes Village, RR 27
Belgrade, ME 04918
Fesh and locally grown vegetables, berries, salad greens, eggs, cheeses, meats,
jams, maple syrup, honey, breads, pies, pastries, ready-to-eat treats,
yarn & needlework, woodcrafts, and more. WIC accepted by some vendors.
Dates and Hours: Sundays, 8 a.m.-1 p.m. and Thursdays, 2-6 p.m.; June-September
Clinton Community Farm and Flea Market
Sebasticook River Access Park on Main Street (Route 100)
Dates in 2010:
Tuesdays, 2-6 p.m. and Saturdays, 8 a.m.-2 p.m.
May 22-November 23
Market will have seasonal fruits and vegetables; natural, herbal soaps, lotions, skin care products; goat products including soaps, cheese and meat; seedlings, hanging baskets, jams, jellies, sauces and relishes; hand woven onion and garlic baskets and handcrafted jewelry; assorted home baked goods including breads, biscotti, cookies, cakes, pies; eggs, honey and lamb.
Concourse along Appleton and Main Streets
Waterville, ME 04901
From freshly baked breads, to artisan cheese, to fresh meats and produce, this market has it all. This market runs from April to December.
Dates and Hours: Summer market is Thursdays, 2-6 p.m.; April 19-November 15;
Winter market is the third thursday of in December, only, 2–4 p.m. downstairs In Barrels
Fairfield Farmers Market
81 Main Street (Route 201) in the Nazarene Church parking lot
Dates in 2011:
Wednesdays, 2-6 p.m. and Saturdays, 9:30 a.m.-1:30 p.m.,
June - October
Full line of fresh vegetables in season, sweet corn, berries, flowers (fresh and dried), plants and seedlings, wool, honey, beeswax, soaps, knitted goods, eggs, baked goods, pumpkins, apples, gourds, winter storage crops.
Gardiner Common Area
Gardiner, ME 04345
This market features veggies, corn, breads, baked goods, flowers, seedlings, apples, cider, blueberries, strawberries, raspberries, eggs, cheeses, yogurt, chicken, turkey, lamb, beef, goat, pork, fresh roasted coffee beans (and coffee), maple syrup, pumpkins, honey, jams, herbs, and wild mushrooms, and more.
Dates and Hours: Summer market is Wednesdays, 2-6 p.m.; May through October, on the Common (corner of Route 201 and Brunswick Avenue)
Winter market is first and third Wednesdays, 2-6 p.m.; November-April, at Johnson Hall on Water Street
Hathorn Park at Hartland Avenue
Pittsfield, ME 04967
This is a five-member farmers market with a complete line of-in season local produce. Shop for vegetable and herb seedlings, hanging baskets and bedding plants, organic produce, strawberries, blueberries, rhubarb, grapes, breads, honey, maple syrup, eggs, goat meat, dried vegetables and herbs, baked good and crafts.
Dates and Hours: Mondays and Thursdays, 2 - 6 p.m.; May 3-October 29
Somerset Gristmill (old jail) on the corner of Court and High Street behind Hight Chevrolet
Skowhegan, ME 04967
Organic and natural vegetables, herbs, flowers, baked goods, organic and natural meats (beef, pork, chicken, buffalo, goat), eggs, organic milk and cheeses, jams, jellies, maple syrup, and honey. Also seedlings, fruits and berries,cider, mushrooms, soaps and body care products. Music and events each week, including a kids event area.
Dates and Hours: This is a year-round market with seasonal changes in hours. May-October, Saturday, 9 a.m.-1 p.m.; June-October, Saturday, 9 a.m.-1 p.m. and Wednesday, 3-6 p.m.; November to April, first and thrid Saturdays of the month, 9 a.m.-1 p.m.
Winthrop Farmers Market 2012
Main Street, off of Route 202, next to the town parking lot
Seedlings, flowers, fruits and vegetables in season; some conventionally grown, some certified organic. We also have farmers offering natural chicken, eggs, beef, pork, lamb, rose veal, and Thanksgiving turkeys. Several bakers provide pies, breads, cookies and sweets. WIC accepted by some vendors.
Dates and Hours: Saturdays, 9 a.m.-1 p.m., early May to October